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Giving Compass’ Take: • Thato Mahlangu reports that more than 6 million children in South Africa are currently living below the food poverty line according to the South African Child Gauge 2018…
Giving Compass’ Take: • Thato Mahlangu reports that more than 6 million children in South Africa are currently living below the food poverty line according to the South African Child Gauge 2018…
Giving Compass’ Take: • Andrew Brownstein explains how EduHam uses the hit musical Hamiton to introduce students, particularly disadvantaged students to American revolution history. • are there other cultural phenomena that can be tapped…
Giving Compass’ Take: • Andre Perry explains the role of emotional health is essential to school safety as a preventative measure against violence including shootings. • How can funders help schools give…
Giving Compass’ Take: • More schools are engaging in the entrepreneurial mindset to teach students the critical lessons of innovation and creation to better prepare them for the current workforce. • What are…
Giving Compass’ Take: • Global Citizen details the scope of the hunger crisis in Afghanistan, where violence and one of the worst droughts in the country’s history have left 10…
Giving Compass’ Take: • Pew Research Center reports on a recent survey among respondents in Japan that show how most are dissatisfied with the nation’s democracy, politicians and elections, even though…
Giving Compass’ Take: • The Atlantic details an artificial intelligence-powered app called Gastrograph uses data entered by a multitude of users to place food and drink in specific flavor and taste…
Giving Compass’ Take: • Arielle Dreher shares the stories of schools working to end rural brain drain that leaves communities without their best and brightest members. • How can funders help…
Giving Compass’ Take: • Activist Wawira Njiru started Food for Education in Kenya, an organization that provides food for children throughout the school day so that they can better focus. • What…
Giving Compass’ Take: • Researcher Joe Craine has been studying grass-fed cattle and found that they may be eating grass that has higher CO2 levels due to the levels in the…
Giving Compass’ Take: • Family caregivers have emerged into health care as a population that needs support and extra resources to help their patients. • What are the challenges in providing training…
Giving Compass’ Take: • The New Food Economy explores the relationship between food and faith communities pointing out that 70 percent of food pantries in the U.S. are based in or…
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