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Giving Compass’ Take: • A report from the Global Commission on the Economy and Climate reveals that taking climate change seriously could produce $26 trillion for the global economy. • How can funders…
Giving Compass’ Take: • A report from the Global Commission on the Economy and Climate reveals that taking climate change seriously could produce $26 trillion for the global economy. • How can funders…
Giving Compass’ Take: • Laurie Goering reports that Amnesty International is calling out the slow progress that the world has made in preventing and preparing for catastrophic climate change. • How can…
Giving Compass’ Take: • Climate change is affecting the Atlantic puffin species because of the increase in temperature. This change is prompting a decline in sand eels, the puffin species’…
Giving Compass’ Take: • This Upstart Co-Lab post examines how impact investors can expand their portfolios in the creative industry, whether it’s eco-friendly fashion brands or sustainable design incubators. •…
Giving Compass’ Take: • There are three new islands in the thawing Arctic, each left behind by melting glaciers. As Arctic scientist look towards the future, they see no signs…
Giving Compass’ Take: • Climate scientist Kevin Trenberth explains the role of climate change in wildfires, and why the trend of increasing wildfires will continue. • How can funders use this…
Giving Compass’ Take: • Futurity explores recent trends due to climate change and reports on new research that shows how the planet could experience loss of vegetation not seen in…
Giving Compass’ Take: •The British government announced a 25-year environmental protection plan in January, but the plan wasn’t backed up with a legal framework. •Why has it taken so long…
Giving Compass’ Take: • Bordeaux’s climate is steadily getting hotter, making an area that hugs the Atlantic Ocean feel increasingly Mediterranean. To protect their valuable crop and way of life, Bordeaux’s winegrowers…
Giving Compass’ Take: • Shannon Waters reports that a study from the University of Hawaii revealed that greenhouse gases are released by plastic that is exposed to water and sunlight, contributing to climate…
Giving Compass’ Take: • Madeleine Keck reports that chefs from around the world gathered in Kuala Lumpur to address food waste, citing hunger that could be solved and environmental degradation that could…
Giving Compass’ Take: • Jessica Eise and Natalie White describe the climate threats that Colombian coffee farmers report, including drought, landslides, increased pest and disease, and irregular seasons. • How can…
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